Our White Teas are made from only the unopened bud and top leaves of Camellia sinensis from the Fujian province of China. This ensures that you experience the purest part of the tea plant – and makes for a deliciously light, clean taste.
Historically, White Tea has been enjoyed in China for centuries for its naturally clean taste. It’s also perfect to be enjoyed as a lighter tasting alternative to green tea and as a source of antioxidants – which may help protect the body from damaged caused by free radicals.
How & when to serve
A delicate, light tasting white tea with a naturally sweet taste perfect at any time throughout the day
For the perfect cup of white tea, use water that has been boiled and allowed to cool off slightly, and brew for no more than 1 minute.